What Makes Cheese Organic
Recently Ive been part of some discussions relating to the use of enzymes derived from genetically modified organisms GMOs in organic cheese production. The concern or the assumption is that they are employing the same GMO-derived chymosin known less precisely as rennet as about 70 of the cheese on the market today.
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Place 4 cups of milk in a small saucepan and heat over low heat until 90ºF.
What makes cheese organic. In addition farmers maintain their grazing areas without any pesticides or chemical fertilizers and refrain from using. Organic cheeses are made with organic milk from farms that are concerned with respecting natures balance and ensuring the well-being of animals. Cows that produce this milk are fed organic foods with no synthetic chemicals.
Stir in 12 tsp of unrefined sea salt and 2 tablespoons of buttermilk if you dont have buttermilk just take 2 tablespoons of raw milk and mix in 12 tsp of white vinegar and.
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